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Ships within 48 hours · Estimated delivery Jul 27 - Aug 1
It is a high-performance machine with easy to remove kneading paddle
Simple electromechanical controls combined with a full stainless structure
8kW 10 Amp
and liquids
protection grid
AZZURRO Bakery 3 tray stone Deck Oven with Dual Static/Fan Forced Technology - (60 x 40cm) tray Bakery Deck It is a high-performance machineGeneral Specifications: 1700mm (W) x 1010mm (D) x 510mm (H) Electrical 400 415 240V 9kW 3 Phase 2 Years Parts and Labour Warranty The Azzurro Bakery is a revolution in the traditional way a standard bakery deck oven operates. Not only is it ideal for a bakery or restaurant that wants to produce its own bakery and patisserie items such as bread, croissant, cookies etc, but much more as It utilises a convection fan for even heating within the chamber.
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