2017: Gold with Best In Competition For Milk Chocolates from International Chocolate Awards (Americas Round)
This toasted white chocolate bar is a vanilla bean couverture with a warm
These dark chocolate sea salt almonds start with toasted California-grown Treehouse almonds
2014: First Place Bar from Northwest Chocolate Festival
the almonds are dusted with Tanzanian Kokoa Kamili cocoa powder and finished with smoked sea salt
Hudson Bourbon Dark Milk 61% BBM 2017: Gold with Best InRoasted cocoa nibs aged in Hudson Whiskey Bright Lights Big Bourbon and barrel staves are crafted into a creamy dark milk chocolate with hints of oak. Flavor Profile: Oak, Toffee, Cream Cacao Origin: ko Caribe from Dominican Republic. Sourcing Partner: Uncommon Cacao Ingredients: Cocoa Beans, Cane Sugar, Cocoa Butter, Whole Milk Powder, Bourbon Allergens: Contains Milk. May contain traces of peanuts, tree nuts, eggs, soy, and sesame. There may be