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Salty black-olive and iodine undertones
It fermented with 20% full clusters
as Vincent points out
Am Gaumen präsentiert sich der reife Aprikosenduft in einem großzügigen
klassische Wein strahlt von Anfang an eine wahnsinnige Klasse aus
2018 Margaux Chateau Labegorce Rhône-Nord Salty black-olive and iodine undertonesJames Suckling 93 94 Punkte: This is a plump and rich Labgorce with a full body, juicy tannins and a long and flavorful finish. Lots of pure and intense fruit. Robert Parker 93 Punkte: The 2018 Labgorce is a blend of 50% Cabernet Sauvignon, 44% Merlot, 3% Cabernet Franc and 3% Petit Verdot. It has 14% alcohol. Deep garnet purple colored, it leaps from the glass with a beautiful perfume of kirsch, black cherry compote and cassis, plus hints of
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